- Level
- very easy
- Prep Time
- 15 mins
- Total Time
- 10 mins
- Serves
- 6
Ingredients
- 1
- pizza crust
- 30
- pesto
- ml
- 125
- mushrooms
- ml
- 125
- artichokes
- ml
- 250
- cheddar
- ml
- 6
- prosciutto
- slice(s)
- 750
- arugula
- ml
- 15
- olive oil
- ml
- 15
- red wine vinegar
- ml
- To taste,
- salt and pepper
Directions
- Step 1
- Preheat oven to 200°C (400°F).
- Step 2
- Line a cookie sheet with parchment paper and place pizza crust on top.
- Step 3
- Brush crust with pesto.
- Step 4
- Arrange toppings on pizza in the following order: mushrooms, artichokes, cheddar, and prosciutto.
- Step 5
- Bake for 10 minutes.
- Step 6
- In a bowl, combine arugula, olive oil, and vinegar. Add salt and pepper.
- Step 7
- Top pizza with arugula.
